Greg Hebble

Greg Hebble

CEO | Foodbank WA

Greg has been CEO of Foodbank WA since 2009, serving on the National YMCA Board including a term as President.

Greg’s experience in understanding the impact of food insecurity and the effects of poor dietary outcomes, and how they are intrinsically linked to poverty and community exclusion, are from the culmination of more than 20 years’ experience in the retail and food industry. Greg was a founding member of the Food Relief Framework Working Group.

Foodbank WA provides more than six million meals to more than 90,000 people throughout the state, each month. As food insecurity continues to accelerate within our communities, Greg brings a unique perspective, and experience in collaboration and partnerships across sector, industry and Government.